Grilled Honey Garlic Chicken Wings

Name: Grilled Honey Garlic Chicken Wings
Prep time: 35 min
Cook time: 55 min
Total time: 35 min
Yield: 2
Ingredients: 12-14 whole chicken wings or 24 party wings (wingette and drumette separated); salt and pepper, to taste; thinly sliced green onion; 1 orange, juice squeezed (1/3 cup OJ); 1/2 cup honey; 3 tablespoons soy sauce; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 tablespoon corn starch

35 mins prepServes 2

My grilled honey garlic chicken wings are grilled and slathered in a homemade sweet honey garlic wing sauce.

2 servings

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Instructions

Heat sauce in a small saucepan over medium heat. Bring to a simmer, reduce heat to medium-low, and simmer until thickened, about 3-4 minutes. Be sure to stir occasionally to prevent burning. Remove from the heat and set aside.

Season wings all over with salt and pepper. Preheat the grill on medium heat. Clean the grates well and lightly brush the grates with olive oil. Evenly disperse the wings on the grates and grill for 12-15 minutes, flipping as needed until golden brown and the meat is white and fully cooked through. Use a digital thermometer to ensure the internal temperature reads 165°F. See note below on baking wings.

Remove the wings from the grill and place them on a plate. Generously baste all over with honey garlic sauce and top with green onions. Serve immediately.

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Grilled Honey Garlic Chicken Wings

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